Lyssie Lou’s Cookies

I started selling frosted sugar cookies in high school and earned $5k. People have been asking when I’m launching my business and stalking me for my cookies ever since so here I am! My childhood nickname served as the inspiration for the company name, and my mother’s handwriting, who I used to bake with and who passed away from breast cancer in 2015, served as the inspiration for the logo design. In an effort to produce a better-quality but still delicious cookie, we use non-gmo, organic, fair trade, and/or dye-free ingredients. I’ll be bringing soft sugar cookies topped with powdered sugar icing and sparkle sugar!